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Asiago pressato

Asiago pressato

• 半硬式乳酪,來自北義大利Veneto
• 以全脂牛乳製作,經五週熟成
• 柔軟綿密的質感,溫潤帶堅果香氣的難忘滋味,並以加熱手法來製造出融化濃郁口感。
• 最佳使用方式:沙拉、三明治、乳酪醬汁,直接品嘗或是做成起士拼盤。


NT$170
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Description

經典火腿起司阿西亞格起司三明治

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